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Wednesday, January 4, 2017

An Introduction to Tourist attractions & The Best Food Recipes in there.....



A travel blog dedicated to Tourist attractions & The Best Food 
Recipes in there.....
I want to travel for the rest of my life..............
Let me start with an example. The scene: a gift shop at the Jewish Museum in Berlin. It’s almost completely free of tacky souvenirs, and instead full of meaningful books, DVDs and other informative materials about Jewish culture and history, which befit this truly fascinating museum. As I stand near the counter browsing a shelf of novels, an English-speaking tourist runs in.
“Excuse me, where’s the book that everybody buys?” she shouts in the general direction of the two shop assistants, who are both serving customers. Being mid-conversation with said polite customers, they don’t respond immediately.
“Oh, so you don’t speak English? Where’s someone who speaks English?” says the rushing tourist.
One of the transactions has just finished, so a shop assistant tells her, “I speak English, how can I help you?”
“I just want the book that everybody buys. I don’t have time to look. My tour bus is waiting outside,” the tourist says loudly.
The shop assistant manages a weak smile and reaches up to a shelf behind the counter. Taking down three or four books, she briefly explains the contents.
“But which one does everybody buy?” repeats the woman. Not getting an answer quickly enough, she throws her hands in the air and says,
“Forget it, I don’t have time now,” and runs back out of the shop.
No tricky guess that these actions — and they’re real, I watched them open-mouthed — are those of a tourist, in fact of the worst kind of tourist. But if you want to be a traveler rather than a tourist — to me, that means experiencing a country and its culture from the inside, rather than simply taking pictures of it as it passes by your tour bus window — it just takes a little bit of effort.

Travel is the movement of people between relatively distant geographical locations, and can involve travel by foot,bicycleautomobiletrainboatairplane, or other means, with or without luggage, and can be one way or round trip.Travel can also include relatively short stays between successive movements.
The origin of the word "travel" is most likely lost to history. The term "travel" may originate from the Old French word travail. According to the Merriam Webster dictionary, the first known use of the word travel was in the 14th century. It also states that the word comes from Middle English travailen, travelen (which means to torment, labor, strive, journey) and earlier from Old French travailler (which means to work strenuously, toil). In English we still occasionally use the words travail andtravails, which mean struggle. According to Simon Winchester in his book The Best Travelers' Tales (2004), the words travel and travail both share an even more ancient root: a Roman instrument of torture called the tripalium (in Latin it means "three stakes", as in to impale). This link reflects the extreme difficulty of travel in ancient times. Also note the torturous connotation of the word "travailler." Today, travel may or may not be much easier depending upon the destination you choose (i.e., Mt. Everest, the Amazon rainforest), how you plan to get there (tour buscruise ship, or oxcart), and whether or not you decide to "rough it . "There's a big difference between simply being a tourist and being a true world traveler," notes travel writer Michael Kasum. This is, however, a contested distinction as academic work on the cultures and sociology of travel has noted

“I don't want to be in some big beautiful place that nobody want me, because I play the blues."


Traditional food







However, let's take at these  traditional foods that I hope most residents have enjoyed at least once.Traditional food refers to foods and dishes that are passed through generations  and also refers to foods consumed over the long-term duration of civilization that have been passed through generations. Traditional foods and dishes are traditional in nature, and may have a historic precedent in a national dish,regional cuisine or local cuisine. Traditional foods and beverages may be produced as homemade, by restaurants and small manufacturers, and by large food processing plant facilities.
Some traditional foods have geographical indications and traditional specialities in the European Uniondesignations per European Union schemes of geographical indications and traditional specialties: Protected designation of origin (PDO), Protected geographical indication (PGI) and Traditional specialities guaranteed(TSG). These standards serve to promote and protect names of quality agricultural products and foodstuffs.
Some traditional Foods That Will Change our Life Forever

Taste your way through places and find numerous gastronomic fairs, festivals and trails to taste unique local products and dishes.



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